Southern Living magazine asked me to decorate our table for Thanksgiving this year. Considering it was August and no food could be used, I resorted to my good ole” standby…nature! Instead of a big beautiful bouquet which was difficult to find in the dead of August, I opted for a natural curiosities centerpiece. To see the feature pick up the November issue.
The menu by Erika Jack!
Kiki Slaughter painting!
We incorporated the girls collection of butterflies.
Ruby and Tulip used antique salt cellars for place card holders with moss and rocks etc.. Never want to be too predictable!
is a shopping experience like no other, brimming with antiques and one of a kind furniture and decorative accessories. Our unique finds bring new discoveries with every visit. 
I absolutely ADORE those antique salt cellars, as well as the claw leg stand. Stunning!
Custom Furniture
I will want this issue of Southern Living…you always inspire with your creative novelties. I wish your shop sold the little pedestal with the bird food, so cute.
Karen